Black Pepper Sauce Recipes on Yummly Our popular pepper steak is made with tender, flavorful sirloin tips. Sirloin tips are used in this pepper steak recipe, along with bell pepper, onions, and optional stewed Combine the cornstarch, water, and soy sauce in a small bowl; whisk until well blended.
Bahan membuat Sirloin steak with blackpepper sauce
- 200 gr of sirloin.
- 1 sdt of garam.
- 1 sdt of lada.
- 2 sdt of lada hitam.
- 1 ruas of jahe (diparut).
- 2 of bawang putih.
- of Bahan saus blackpepper:.
- 4 buah of jamur champignon (sy skip).
- 4 sdm of saus tomat.
- 2 sdm of saus cabai.
- 1 sdm of kecap ikan.
- 1/2 sdt of saus tiram.
- 2 sdm of lada hitam.
- 1 sdt of lada putih.
- 1/2 sdt of gula pasir.
- 1/2 sdt of garam.
- 3 sdm of margarin.
- 2 siung of bawang putih.
- 1/2 buah of bawang bombay.
- 1 sdm of maizena (larutkan dengan sedikit air).
Langkah Membuat Sirloin steak with blackpepper sauce
- Tusuk2 permukaan daging, agar bumbu dapat meresap. Parut bawang putih & jahe diatas daging. Lumurkan bersama garam, lada & lada hitam. Diamkan 5 menit..
- Campurkan seluruh bahan saus ke wadah mangkuo. Kemudian ambil sedikit untuk marinasi daging. Diamkan 10-15 menit..
- Panaskan wajan bersama margarin. Jika sudah panas, masukkan daging hingga tingkat kematangan yg diinginkan. Saya suka medium rare. Bagian dalam masih agak merah. Karena daging sy agak tebal jadi saya masak sekitar 2-3 menit setiap permukaan..
- Setelah daging matang, pakai kembali sisa margarin yang tadi dipakai untuk memasak daging. Tambahkan bawang putih, bawang bombay, jamur dan bahan saus. Tumis hingga harum. Tambahkan maizena yg sudah dilarutkan dengan air..
- Tambahkan saus blackpepper diatas daging. Beri kentang, buncis dan wortel kukus sebagai side dish (sy sesuaikan sama stock di kulkas aja). Sirloin steak dengan saus blackpepper siap dinikmati. Hmmm haruum bbanget. Silakan dicoba, semoga bermanfaat ya 😘.
I just think of Jack's Place when I see steak in black pepper sauce but yours is WAY much better :D and I like how you make the pepper sauce so easily. Combine margarine, parsley, onion,& Worcestershire sauce, pepper and mustard in a small sauce pan. Classic steaks with peppercorn sauce, provide a delicious bistro supper, served with mash to mop up the sauce. Cook for another minute then season with salt and freshly ground black pepper. For the mash, place the potatoes into a pan of salted water and bring to.
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