Fish n Chip Cream Cheese For filling, beat cream cheese and sugar until smooth. Sprinkle with chocolate chips and reserved topping. I used regular cream cheese, rather than the low fat.

Bahan membuat Fish n Chip Cream Cheese

  1. 1 kg of ikan dori beku, lelehkan dan potong potong sesuai selera.
  2. of Adonan tepung.
  3. 3 sm of terigu 1 sm sagu.
  4. 1/2 st of lada.
  5. 1/2 st of Masako.
  6. 100 gr of tepung roti kasar.
  7. Sedikit of air.
  8. of Minyak secukupnya untuk menggoreng.

Langkah Membuat Fish n Chip Cream Cheese

  1. Lelehkan es bekunya dan potong ikannya sesuai selera. Sisihkan.
  2. Campurkan terigu, Sagu, Masako dan lada aduk rata. beri sedikit air tambahkan separuh tepung roti aduk merata.
  3. Adonan tidak encer, agak kental. Masukan ikan dan lumuri dengan adonan.
  4. Taburi lagi dengan sisa tepung roti yang tadi sebelum digoreng ikannya. Goreng dengan api sedang di minyak yang cukup. Goreng sampai kecoklatan.
  5. Angkat dan tiriskan setelah matang. Bumbui dengan cream cheese. Siap disajikan.

View the menu from Delish Kebabs & Fish N Chips Smythes Creek & place your takeaway or Menulog delivers for Delish Kebabs & Fish N Chips so you'll be able to track your courier on a map. Freshly sliced lamb and chicken, cheese, egg, bacon, served with salad and handmade bread with. In a mixing bowl beat cream cheese, butter and vanilla until light and fluffy. Gradually add powdered sugar and brown sugar beating thoroughly mixed. Thick, soft, chewy cream cheese chocolate chip cookies!

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