Beef Teriyaki This Beef Teriyaki is the first Asian beef recipe I had the kids try and it's since led to a large variety of recipes they enjoy. Stir the cornstarch, broth, soy sauce, brown sugar and garlic powder in a small bowl until the mixture is smooth. Make beef teriyaki with beef and homemade teriyaki sauce, tastes better than takeout.

Bahan membuat Beef Teriyaki

  1. 500 gram of daging sapi tanpa lemak.
  2. 2 siung of Bawang Bombay.
  3. 4 buah of Cabe Besar (merah/hijau).
  4. Biji of wijen untuk taburan.
  5. of Bumbu Marinade :.
  6. 5 siung of Bawang Putih (parut halus).
  7. 1 ruas of Jahe (parut halus).
  8. 2 sdm of madu.
  9. 3 sdm of kecap manis.
  10. 2 sdm of kecap ikan.
  11. 1 sdt of lada bubuk.
  12. 1 buah of perasan air jeruk nipis.
  13. 2 sdm of minyak wijen.

Langkah Membuat Beef Teriyaki

  1. Bersihkan daging dan iris tipis memanjang kemudian hingga menyatu dengan bumbu marinade. Diamkan kurang lebih 1jam.
  2. Kupas Bawang bombay dan Cabe Besar hijau-merah, kemudian iris sesuai selera.
  3. Tumis Bawang bombay hingga wangi,, kemudian masukkan cabe besar merah-hijau. Setelah harum,, masukkan daging beserta campuran bumbu marinade. Aduk-aduk,, hingga rata..
  4. Tambahkan air tunggu hingga mendidih. Jika dirasa daging belum empuk bisa ditambah air lagi. Tunggu hingga mendidih dan matang empuk sempurna..

Whisk brown sugar, soy sauce, pineapple juice, water, vegetable oil, and garlic together in a large bowl; drop beef slices into the mixture and stir to coat. Beef teriyaki is Japanese cuisine that very popular in Indonesia. But here beef teriyaki isn't usually cooked for daily meals. Usually it is served for large events or big occasions such as a wedding or a buffet. Sometimes we can find it in a Japanese restaurant, too.

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