Omurice (Japanese Omelette Rice) Japanese kids' favourite dish, Omurice (Japanese Rice Omelette) is another Western-influenced Japanese dish. It is basically an omelette with ketchup-flavoured chicken fried rice inside it. The word 'omurice' or 'omuraisu' (オムライス) is a typical Japanese-made English dish.

Bahan membuat Omurice (Japanese Omelette Rice)

  1. 1 porsi of nasi.
  2. 2 butir of telur.
  3. 1 batang of daun bawang.
  4. 1 saset of kornet sapi.
  5. 1 buah of tomat potong kecil (skip).
  6. 2 siung of bawang putih cincang.
  7. 2 sdm of saus sambal.
  8. 2 sdm of saus tiram.
  9. 1 sdm of kecap manis.
  10. 1/2 sdt of lada bubuk.
  11. secukupnya of kaldu bubuk.

Langkah Membuat Omurice (Japanese Omelette Rice)

  1. Siapkan semua bahan kemudian kocok lepas telur beri sedikit garam lada aduk rata buat dadar pada teflon yg sudah di oles sedikit minyak masak hingga matang sisihkan.
  2. Tumis bawang putih sampe harum masukkan kornet aduk2 kemudian nasi aduk hingga rata.
  3. Kemudian masukkan saus sambal kecap manis saus tiram lada dan kaldu bubuk aduk rata sesaat sebelum diangkat masukkan daun bawang dan potongan tomat angkat sajikan diatas dadar telur tadi lipat sampe menutupi nasgor'a sajikan hangat~.

I received a lot of requests from readers for this recipe and I was a bit surprised how popular this dish is. At most Japanese restaurants we have in the Bay Area, Omurice is not even on the menu, but I think this dish is pretty well-known and popular in Asian countries outside of Japan. For those unfamiliar with omurice, it's a Japanese invention that combines an omelette with fried rice. You'll often hear it referred to as omuraisu (a contraction of the words omuretsu and raisu , the Japanese pronunciations of "omelette" and "rice"), or omumeshi , which fully translates "rice" into Japanese. Omurice, or Omuraisu as it's pronounced in Japan, is a portmanteau of "Omelette" and "Rice." It's unclear where the dish originated, but in Japan, Omurice is considered yōshoku(western food), and it was probably created around the turn of the last century when western-style cafes became popular.

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