This Beef Teriyaki is the first Asian beef recipe I had the kids try and it's since led to a large variety of recipes they enjoy.
Stir the cornstarch, broth, soy sauce, brown sugar and garlic powder in a small bowl until the mixture is smooth.
Make beef teriyaki with beef and homemade teriyaki sauce, tastes better than takeout.
Bahan membuat Beef Teriyaki
- of Daging sapi yang sudah direbus sebelumnya, potong sesuai selera.
- 4 buah of kentang, kupas, potong lalu goreng.
- 1 buah of wortel potong korek api.
- 4 siung of bawang putih.
- 1/2 buah of bawang bombay ukuran besar.
- 1 ruas of jahe bakar, geprek(optional, bila suka).
- 1/2 sdt of garam.
- 3 sdm of kecap manis.
- 2 sdm of kecap asin.
- 1 sdm of saus tiram.
- Secukupnya of lada bubuk.
- 1 sdt of saus sambal (indof**d, optional).
- 200 ml of air.
Langkah Membuat Beef Teriyaki
- Tumis duo bawang hingga harum, masukkan daging dan wortel, aduk, tambahkan air kaldu (air biasa juga bisa), masukkan bumbu-bumbunya seperti kecap manis, kecap asin, saus tiram, garam, lada bubuk, masukkan kentang yang sudah di goreng, aduk2, icip-icip. Masak sebentar dengan panci ditutup agar bumbu meresap. Matikan api, angkat, sajikan.
Whisk brown sugar, soy sauce, pineapple juice, water, vegetable oil, and garlic together in a large bowl; drop beef slices into the mixture and stir to coat. Beef teriyaki is Japanese cuisine that very popular in Indonesia. But here beef teriyaki isn't usually cooked for daily meals. Usually it is served for large events or big occasions such as a wedding or a buffet. Sometimes we can find it in a Japanese restaurant, too.
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