Beef Teriyaki You can make the beef teriyaki with your favorite cut of beef and homemade teriyaki sauce. Beef Teriyaki is a variation of Teriyaki which originated in Japanese Kitchens and became famous world wide. Homemade Teriyaki Sauce for Beef Teriyaki.

Bahan membuat Beef Teriyaki

  1. 350 gr of Daging Sapi.
  2. 1 buah of Bawang Bombay.
  3. 3 siung of Bawang Putih.
  4. 1 buah of Cabe Merah.
  5. 1 buah of Cabe Hijau.
  6. 2 cm of Jahe.
  7. 3 sdm of Kecap Asin.
  8. 1 sdm of Kecap Manis (tambahan saya).
  9. 2,5 sdm of Minyak Wijen.
  10. 1 sdm of Gula Pasir.
  11. secukupnya of Garam, Penyedap/Kaldu Jamur.
  12. 100 ml of Air.
  13. 4-5 sdm of Minyak Goreng.

Langkah Membuat Beef Teriyaki

  1. Potong daging tipis2, cuci bersih & tiriskan. Iris bawang bombay & cabe. Cincang kasar bawang putih. Geprek/memarkan jahe. Sisihkan..
  2. Tumis bawang putih & bawang bombay dgn minyak hingga harum. Kemudian masukkan jahe & potongan cabe..
  3. Tambahkan air. Jika sdh mendidih, beri kecap asin, kecap manis, minyak wijen, gula, garam & penyedap. Aduk rata..
  4. Terakhir masukkan irisan daging. Aduk kembali & koreksi rasa..
  5. Jika daging sdh berubah warna & empuk. Angkat & sajikan selagi hangat. ☺.

Pat dry beef slices and skewer beef onto bamboo, ensuring small space between slices for thorough dryness and leaving one inch on each end. At our house, we love to combine fresh ingredients with a pantry product. This version starts with beef, onions, peppers and mushrooms, since we always have them on hand, but. How to Make Teriyaki Beef Jerky. This beef jerky recipe is made with a beef cut commonly used for London broil and marinated before drying in teriyaki, soy sauce, orange juice, and.

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