Lava Cake Chocolatos Greentea Matcha green tea is mixed with white chocolate to create delicate cakes with a molten lava center. It's an easy dessert to make for a dinner party or date night. I am all about matcha flavored desserts and even more so around the holidays since the natural green fits in with Christmas themed desserts.

Bahan membuat Lava Cake Chocolatos Greentea

  1. 3 bungkus of chocolatos greentea.
  2. 2 sdm of gula.
  3. 4 sdm of tepung.
  4. 10 of sdm/100 ml air panas.
  5. 1 butir of telur.
  6. 3 sdm of margarin (dilelehkan).
  7. secukupnya of Keju parut.

Langkah Membuat Lava Cake Chocolatos Greentea

  1. Campurkan chocolatos greentea, tepung, gula dan air panas. Aduk hingga tidak ada lagi gumpalan..
  2. Masukkan telur dan margarin leleh, aduk hingga semuanya tercampur..
  3. Siapkan cetakan mangkuk kecil, saya pakai mangkuk kecil berbahan stainless steel. Olesi dengan margarin dan beri tepung terigu sedikit..
  4. Masukkan adonan ± 5 cm ke dalam cetakan. Dan letakkan di panci kukus..
  5. Kukus selama 5-10 menit dengan api sedang..
  6. Jika sudah, angkat dan pindahkan ke piring. Dan tambahkan keju parut diatasnya..
  7. Lava cake chocolatos greentea sudah siap di santap!.

Whisk until the chocolate is also melted. Stir in the sugar until well blended. Whisk in the eggs and egg yolks, then add the vanilla. Chocolate lava cake is also known as choco lava cake and molten chocolate cake the recipe is very simple and has whole wheat flour and cocoa powder. With a wired whisk, stir and mix well.

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