Bun burger With three locations in the Hudson Valley, Buns Burgers is pushing the farm-to-table movement into quick-service dining. Our philosophy is to prove that you can have a burger & fries while still. You don't have to compromise taste for your body goals.

Bahan membuat Bun burger

  1. 250 gram of tepung terigu.
  2. 1 butir of telur(ukuran kecil).
  3. 30 gram of gula.
  4. 110 of air hangat/susu hangat.
  5. 6 gram of fermipan.

Langkah Membuat Bun burger

  1. Air/susu di campur 1 sdm gula dan ragi, aduk rata. Diamkan hingga berbusa.
  2. Di wadah lain campur tepung dan gula, beri lubang di tengah, kemudian masukkan telur dan larutan fermipan, Uleni hingga kalis..
  3. Masukkan margarin kemudian uleni lagi hingga kalis, diamkan ±1 jam, kemudian kempiskan.
  4. Cetak sesuai selera, diamkan ±1 jam, panggang dengan suhu °150(saya °175) selama±30 menit..
  5. Oles air/margarin kemudian panggang lagi 10 menit.

Most relevant Best selling Latest uploads. Download the perfect burger bun pictures. Free for commercial use No attribution required Copyright-free. A wide variety of burger bun options are available to you Now you can enjoy that burger bun mostly carb free. Use only the portobello bun and serve that as a patty.

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