How are McDonald's beef patties made?
Summer picnic with small charcoal grill.
A great burger starts with a great patty.
Bahan membuat Beef Patty Burger
- 200 gr of Daging Sapi Giling Special Australia.
- 1/2 siung of Bawang Bombay, yg sudah dikupas & dicacah kasar.
- 1 siung of Bawang Putih, yg sudah dikupas & diiris tipis.
- 1 sdm of Kecap Inggris.
- 1 butir of Telur (kocok lepas).
- 3/4 sdm of Minyak Canola.
- 1/2 sdm of Lada Hitam Bubuk.
- 1/2 sdm of Kaldu Sapi Bubuk (merk Royco).
- 3 sdm of Tepung Panir (saya ganti dengan Oats Instant yg sudah dihaluskan).
- 1/2 sdm of Himsalt.
- 1/4 of Gula Pasir.
- Biji of Pala Bubuk secukupnya.
Langkah Membuat Beef Patty Burger
- Siapkan wadah, masukkan semua bahan jadi satu..
- Aduk hingga rata (bisa menggunakan garpu). Ambil adonan 2 sdm, lalu bulatkan & pipihkan (karena saya tidak punya ring cutter jadi pakai wadah tupperware yg sudah diberi sedikit minyak). Kemudian letakkan diatas plastik wrap & bungkus rapat. Ulangi sampai semua adonan habis..
- Lalu simpan didalam freezer, bisa disimpan sampai 2 bulan..
- Kalau ingin bikin burger, tinggal dipanggang diatas teflon yg sudah diberi sedikit butter. Dan tinggal berikan cheese slice melt & homemade barbeque sauce..
Well, there are pros and cons on both sides. Whether or not your patty is of a fancy cuts of beef or down-to-earth store-bought, it should be. Discover the best Beef Burger Patties in Best Sellers. A patty is a flattened, usually round, serving of ground meat or meat alternatives. The meat is compacted and shaped, cooked, and served.
Get Latest Recipe : HOME