Pedas dan gurih bersama dengan lalapan dan nasi hangat.
Ayam sambal matah Bali - Pan-fried chicken with Balinese salsa (spicy lemongrass salsa).
Bali, the land of a thousand temples, is the most famous island in Indonesia.
Bahan membuat 337. Fillet Ayam Crispy Sambel Matah
- of Daging ayam filet.
- 2 siung of bawang putih halus.
- 1/2 sdt of lada bubuk.
- 1 sdt of garam.
- 1 sdt of kaldu bubuk.
- of Tepung bumbu serbaguna (me merk Sajiku).
- of Bahan Sambel Matah.
- 15 of cabe rawit merah.
- 7 siung of bawang merah.
- 2 siung of bawang putih.
- 3 lbr of daun jeruk purut.
- 1 btng of sereh ambil putihnya.
- 1/4 of jeruk nipis.
- secukupnya of Minyak goreng panas.
- secukupnya of Kaldu bubuk.
Langkah Membuat 337. Fillet Ayam Crispy Sambel Matah
- Campur bawang putih,garam,kaldu bubuk dan lada bubuk,Balurkan ke filet ayam sampai rata,diamkan di kulkas minimal 30 menit agar bumbu meresap.
- Ambil 5 sdm tpng bumbu serbaguna dan larutkan dlm 100 ml air (buat adonan basah) sisa tepung buat adonan kering.Celupkan filet ayam ke dlm adonan basah lalu Balurkan ke dlm adonan kering.
- Goreng dlm minyak panas sampai kecoklatan.
- Buat sambal matah : iris halus semua bahan sambal matah dan remas2 sampai agak layu.
- Siram dng minyak panas bumbui dng kaldu bubuk aduk rata kucuri dng jeruk nipis.
- Siram ayam crispy dng sambel matah.
Make this delicious and famous sambal matah from the island of Bali that goes perfectly with your meat or seafood dishes. Many people do not know about or hear of Indonesia, but they sure know Bali 🙂 sambal matah is made with all raw ingredients. Check out also my Crispy Dory Fillets with Sambal Matah recipe. Nonetheless, sambal matah has been gaining popularity lately and people have experimented a lot by fusing it with other type of […] made this Crispy Dory Fillets with Sambal Matah using the Sambal Matah recipe I previously posted. Untuk kreasi sambal matah ini merupakan perpaduan antara sambal matah bali dengan ayam goreng.
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